The Regulatory Specialist will manage all label change and creation processes for products, including changes related to new products, package sizes, reformulations, new suppliers, regulatory requirements, and marketing initiatives. This role also involves managing Kosher Schedule A and B approvals, reviewing and updating raw material and ingredient specifications for food safety and regulatory conformity, and creating final Nutritional facts panels and ingredient statements. The specialist will maintain vendor information and raw material specifications using TraceGains, act as a member of the Supplier Quality Team, and perform audits of supplier documentation and manufacturing sites. Additionally, the role requires reviewing and approving regulatory and nutrition components of various materials for compliance, maintaining knowledge of state and international regulations for global distribution, and providing support to various departments including Marketing, Customer Service, Product Development, Sales, and Food Safety & Quality teams on a range of issues such as product surveys, claims, audits, and complaint management. The position also involves supporting the Foreign Supplier Verification Program.
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Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed