About The Position

This role supports Regulatory Affairs activities for Salty Snacks brands, ensuring compliance with U.S. food regulations across the product lifecycle—from ideation through commercialization and post launch. The position partners cross functionally with R&D, Marketing, Legal, Quality, Supply Chain to deliver compliant ingredients, formulas, labels, claims, and certifications for Salty products.

Requirements

  • 2–5+ years Regulatory Affairs experience in food companies
  • Strong working knowledge of U.S. food labeling and ingredient regulations
  • Bachelor’s degree in Food Science, Nutrition, Food Regulatory, Biology, Chemistry, or related field
  • Experience supporting cross functional product development teams
  • U.S. Food Regulatory Knowledge (labeling, allergens, claims, ingredients, additives)
  • Finished Product Labeling, artwork reviews and approvals & Claims Review (end to end execution)
  • Cross Functional Regulatory Support in a fast paced consumer packaged goods environment
  • Attention to detail
  • Strong problem solving and critical thinking
  • Comfortable with ambiguity
  • Excellent analytical and research skills
  • Excellent communication skills (i.e. verbal, written)
  • Excellent organizational skills and ability to self-manage for managing numerous priorities
  • Strong initiative, and the ability to change in a fast-changing environment
  • Impeccable ethics and must maintain a high level of confidentiality
  • PLM / PDM- SAP systems – ingredient, recipe, and label compliance
  • Labeling and artwork systems (e.g., WebCenter or equivalent) – label development and approvals
  • Microsoft Office (Excel, PowerPoint) – documentation, summaries, and stakeholder communication
  • Food, consumer packaged goods (CPG) industry

Nice To Haves

  • Experience with Salty Snacks or baked snack categories strongly preferred

Responsibilities

  • Provide regulatory compliance support for Salty Snacks brands, including ingredient, recipe, labeling, and claims reviews
  • Execute finished product labeling activities from creation through final packaging approval
  • Review and assess ingredients, additives, flavors, colors, allergens, and processing aids for U.S. regulatory compliance
  • Support claims substantiation (e.g., nutrition, organic, non GMO, vegan, kosher, gluten free, whole grain as applicable)
  • Partner with cross functional teams to support innovation, renovation, and continuous improvement projects
  • Utilize internal systems (SAP-PLM/PDM, labeling and compliance tools, Webcenter/ESKO) to document regulatory decisions and approvals
  • Support responses to internal and external regulatory questions, including consumer and customer inquiries
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