Under general supervision, the Registered Dietitian provides optimal nutritional care to patients in accordance with Joint Commission and Title 22 regulations and dietetic professional standards. The role is responsible for medical nutrition therapy for patients and residents, including nutritional assessments, nutrition care plans, patient visits, inpatient and outpatient diet counseling, and consultations regarding advanced nutrition support. The dietitian also assists in other areas related to the Food and Nutrition Services Department.
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Job Type
Full-time