Registered Dietitian

Healthcare Services Group • Baltimore, MD

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About The Position

Healthcare Services Group is hiring a Registered Dietitian to manage clinical nutritional services at a long-term care facility in Baltimore, Maryland, and surrounding areas. The role involves assessing residents’ and patients’ nutritional needs, developing individualized care plans, providing nutrition education and counseling, and collaborating with interdisciplinary teams to support health and well-being. Full-time and part-time openings are available, with Monday–Friday schedules and flexible scheduling. Pay is $35.00–$40.00 per hour. Coverage at multiple buildings may be needed based on company needs and employee preference.

The position requires registration with the Commission on Dietetic Registration and a current certification or license in good standing in the state of practice. RD-eligible candidates and provisional state licensure are accepted in certain locations. Knowledge of state survey processes and nutrition-care regulations is preferred but not required. Multi-site dietitians must have a valid driver’s license. Employees must comply with COVID-19 vaccination policies where required by state, local, or customer requirements.

Healthcare Services Group describes itself as an equal opportunity employer committed to diversity and inclusion. Salary rates depend on applicant qualifications, experience, education, and the needs and requirements of the facility served.

Requirements

• Registration with the Commission on Dietetic Registration.
• Certification or license in good standing within the state of practice.
• Strong organizational and communication skills.
• Maintain a positive attitude and communicate effectively with building occupants, administration, and HCSG leadership.
• Comply with COVID-19 vaccination policies as required by state, local, and/or customers.
• A valid driver’s license is required for multi-site Registered Dietitians.
• RD-eligible status and provisional state licensure are accepted in certain locations.

Nice To Haves

• Knowledge of the state survey process and compliance with nutrition-care regulations (preferred, but not required).

Responsibilities

• Assess residents’ and patients’ clinical nutrition needs and develop and document plans in the electronic medical record.
• Develop, implement, and evaluate individualized care plans based on clinical findings, lab results, weight trends, intake, and comorbidities.
• Provide nutrition education and counseling to residents, patients, families, and staff.
• Collaborate with interdisciplinary teams to determine plans of care that improve residents’ and patients’ overall health and well-being.
• Ensure adherence to CMS, state, and federal regulations and company standards.
• Provide coverage in multiple buildings based on company needs and, as desired.
• Perform other duties as assigned.

Benefits

• Free telemedicine
• Free prescription discount program
• Free employee assistance programs
• Daily pay option with PNC EarnedIt
• Financial wellness support from PNC Workplace Banking
• Hands-on training and support
• Career development
• Additional benefits may include vacation, holiday, and sick pay, medical, dental, and vision insurance, a 401(k), an Employee Stock Purchase Plan, and other voluntary insurance products, subject to location and eligibility.

What This Job Offers

• Job Type: Full-time
• Education Level: No Education Listed