Registered Dietitian (RD)- Contract Consultant

DiningRDFountain Hills, AZ
Onsite

About The Position

DiningRD is actively seeking a Registered Dietitian for an Assisted Living Community. The consultant will be responsible for quarterly onsite visits (5 hours/visit) to complete food safety and sanitation audits, meal/dining observation audits, and address nutrition referrals for high-risk residents. This position offers a flexible schedule and competitive pay. DiningRD, established in 1994, specializes in long-term care dining programs with a team of registered dietitians. They serve over 4,000 healthcare communities across 49 states and are committed to providing a positive work atmosphere with competitive pay and flexible schedules.

Requirements

  • Commission on dietetic registration (CDR) credentials
  • Licensed (if required by State)
  • CDR # from ASCEND/Academy of Nutrition and Dietetics (Required)
  • State License, if required for a Registered Dietitian (Required)
  • Ability to effectively prioritize multiple tasks
  • Solid interpersonal and communication skills
  • Ability to represent the company in a professional manner
  • Enjoy coaching and mentoring others

Nice To Haves

  • 2 years of consulting experience is preferred
  • Experience in Long Term Care preferred

Responsibilities

  • Complete quarterly onsite visits (5 hours/visit) to an Assisted Living Community.
  • Conduct food safety and sanitation audits.
  • Perform meal/dining observation audits.
  • Address nutrition referrals for high-risk residents.
  • Ensure meals meet high nutritional standards.
  • Monitor the nutritional needs of residents in collaboration with the clinical team.
  • Provide nutrition education.
  • Work on MDS with the team.
  • Formulate nutrition assessments with input from the dining manager.
  • Provide guidance on all dining services, including meal rounds and sanitation best practices.
  • Ensure regulatory compliance with all local, state, and federal regulations.
  • Train and provide guidance to dining managers and staff.
  • Assist with policy development.
  • Monitor the implementation of effective nutritional care systems.

Benefits

  • Flexible Schedule
  • Competitive Pay
  • Continuing Education - 12-20 hours per year
  • Extensive Network of Dietitians
  • Training and Mentoring Program
  • Weekly Town Halls
  • Value and Appreciation for Your Teamwork
  • Referral Bonuses
  • Inclusive Culture
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