Registered Dietitian

INSIGHT Surgical Hospital•Coldwater, MI
•Onsite

About The Position

Uses knowledge of dietetics to assess, evaluate, make recommendations, establish, and implement individual nutrition care plans appropriate for all types of patients. Provides nutrition education in both individual and group settings for all aspects of normal and/or therapeutic nutrition. In addition, it provides consultation and education to the staff individually or in groups. Assists in supervising Food Service operations. Assists in the Diet Tech office as assigned.

Requirements

  • Graduate of an accredited dietetic curriculum with a baccalaureate or master's degree.
  • Registered by the Commission on Dietetic Registration or eligible for registration.
  • Ability to relate with physicians, patients, family members and staff in regard to Food and Nutrition practices, principles and theories.
  • Good communication skills.
  • Knowledge of food and nutritional requirements for infants, adolescents, youth, young adults, adults, middle-aged adults, and geriatrics.
  • State of Michigan Dietician License
  • Registered with the Commission of Nutrition and Dietetics

Responsibilities

  • Assess, evaluate, make recommendations, establish, and implement individual nutrition care plans.
  • Provide nutrition education in individual and group settings.
  • Provide consultation and education to staff.
  • Assist in supervising Food Service operations.
  • Assist in the Diet Tech office as assigned.
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