Registered Dietitian (RD)- Full Time
About The Position
DiningRD is seeking a Registered Dietitian (RD) for skilled care communities. This full-time position may be shared or filled by one RD. The candidate must be able to complete onsite visits Monday-Friday during regular business hours and possess SC and GA licensure. The role focuses on improving the lives of seniors by ensuring their meals meet high nutritional standards, working closely with the clinical team to monitor resident nutritional needs, providing nutrition education, contributing to MDS assessments, and formulating nutrition assessments. The RD will provide guidance on all dining services, including meal rounds, sanitation best practices, and ensuring regulatory compliance. They will also train and guide dining managers and staff, assist with policy development, and monitor the implementation of effective nutritional care systems.
Requirements
- Commission on dietetic registration (CDR) credentials
- Licensed (if required by State)
- SC and GA licensure
- CDR # from ASCEND/Academy of Nutrition and Dietetics (Required)
- State License, if required for a Registered Dietitian (Required)
- Ability to effectively prioritize multiple tasks.
- Solid interpersonal and communication skills.
- Ability to represent the company in a professional manner.
- Enjoy coaching and mentoring others.
Nice To Haves
- 2 years of consulting experience is preferred.
- Experience in Long Term Care preferred but not required.
- clinical nutrition: 2 years (Preferred)
Responsibilities
- Complete onsite visits Monday-Friday during regular business hours.
- Improve the lives of seniors by ensuring their meals meet high nutritional standards.
- Work closely with the clinical team to monitor the nutritional needs of the residents.
- Provide nutrition education.
- Work on an MDS with the team.
- Formulate nutrition assessments with input from the dining manager.
- Provide guidance on all dining services, including meal rounds and sanitation best practices.
- Ensure regulatory compliance with all local, state, and federal regulations.
- Train and provide guidance to dining managers and staff.
- Assist with policy development.
- Monitor the implementation of effective nutritional care systems.
Benefits
- Flexible Schedule
- Competitive Pay
- 401K plan
- Health, Dental, Vision plans
- Short-term and Long-term Disability options
- Company Paid Life Insurance Policy
- Paid Time Off/Holiday Pay for Full-Time Scheduled (40 hours/week)
- Continuing Education - 12-20 hours per year
- Extensive Network of Dietitians
- Training and Mentoring Program
- Weekly Town Halls
- Value and Appreciation for Your Teamwork
- Referral Bonuses
- Inclusive Culture
- SIGN ON BONUS For full time position.
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What This Job Offers
Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed
