Registered Dietitian

Corewell Health • Royal Oak, MI

6d • Onsite

About The Position

The Registered Dietitian provides direct patient care by applying the Nutrition Care Process, including conducting nutrition assessments, determining nutrition diagnoses, developing evidence-based nutrition interventions and prescriptions, coordinating Medical Nutrition Therapy services, and monitoring and evaluating nutrition care. The role provides nutrition counseling and education to inpatient and outpatient populations and collaborates respectfully with patients and the interdisciplinary team to support exceptional, safe, high-quality care.

The Registered Dietitian works as a competent clinical professional with minimal supervision, maintains effective working relationships, follows the dietetics profession’s code of ethics, and contributes to a culture that values nutrition and continuous improvement. The position may also involve teaching dietetic interns and other students and, in some cases, communicating with the media about the role’s clinical focus area.

Requirements

• Bachelor’s degree in Nutrition, Dietetics, or a related field.
• Knowledge, skills, and experience in dietetics practice sufficient to function competently as a Registered Dietitian professional.
• Registered Dietitian (RD) credential from the CDR Commission on Dietetic Registration within 180 days.
• Basic Life Support (BLS) certification from the American Heart Association or American Red Cross within one year.

Nice To Haves

• Master’s degree in Nutrition, Dietetics, or a related field.

Responsibilities

• Provide direct patient care using the Nutrition Care Process, including nutrition assessment, nutrition diagnosis, evidence-based interventions and prescriptions, and nutrition monitoring and evaluation.
• Perform Nutrition Focused Physical Exams as appropriate for high-quality patient care.
• Provide nutrition counseling and education to inpatient and outpatient populations.
• Coordinate services related to Medical Nutrition Therapy for patients.
• Document and maintain records in accordance with RDN standard operating procedures, legislation, regulations, and organizational policies.
• Maintain clinical productivity standards and accurately record daily clinical activities, including information for scheduling and billing.
• Collaborate with patients and the interdisciplinary team, advocate for patient care, and support a culture of nutrition.
• Precept and teach dietetic interns and other students, such as medical students.
• For Rehabilitation & Nursing Centers, collaborate with the Manager, Nutrition Services for at least four hours every 60 days.
• Contribute to and engage in improving department and organizational metrics.
• May communicate and interact with the media on issues related to the focus area or other advanced clinical areas.

Benefits

• Comprehensive benefits package.
• On-demand pay program powered by Payactiv.
• Discounts directory with deals on restaurants, phone plans, spas, and more.
• Optional identity theft protection, home and auto insurance.
• Traditional and Roth retirement options with service contribution and match savings.

What This Job Offers

• Job Type: Full-time