Registered Dietitian

Hospital Housekeeping Systems•Lorain, OH
•Onsite

About The Position

HHS is seeking a friendly, compassionate Registered Dietitian to join the culinary team at Mercy Health Regional Medical Center-Lorain in Lorain, Ohio. The dietitian guides patients, families, and facility staff on medical nutrition therapy and works with physicians and nurses to support patient satisfaction and quality care tailored to each patient’s nutritional needs. This is a full-time opportunity of 32–40 hours per week, starting at $30 per hour, negotiable based on experience.

Requirements

  • Registered Dietitian credential through the Commission on Dietetic Registration and dietitian licensure as required by state regulations.
  • Bachelor’s or master’s degree in Food and Nutrition or a related field.
  • Knowledge of regulatory standards.
  • Computer experience with word processing, spreadsheets, and various software.
  • Ability to interact with individuals of all backgrounds.
  • Effective written, spoken, and non-verbal communication.
  • Service-oriented approach focused on exceeding expectations.
  • Positive and professional demeanor.
  • Self-motivation and ability to prioritize projects and needs effectively.
  • Willingness to support teammates where needed to achieve outcomes.
  • Integrity, respect, and discretion in business dealings.
  • Attention to detail and ability to manage tasks effectively in a fast-paced environment.

Responsibilities

  • Complete nutritional assessments and provide evidence-based interventions for inpatient and outpatient care.
  • Educate patients, families, nursing staff, food service staff, and other facility staff about nutritional needs.
  • Document patient assessments, nutritional goals, and interventions in the medical record.
  • Communicate with physicians and clinical staff about patients’ nutritional status.
  • Manage physician orders for therapeutic diets and supplements.
  • Attend patient rounds.
  • Maintain clinical nutrition policies to support regulatory compliance.

Benefits

  • Reimbursement of Commission on Dietetic Registration and state licensure costs.
  • Up to 18 free continuing education units annually.
  • 401(k) with employer match.
  • Employee Assistance Program (EAP).
  • Career development and ongoing training.
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