Registered Dietitian
About The Position
The Registered Dietitian works closely with the interdisciplinary team (IDT) to develop and implement WelbeHealth’s nutrition services program. The role provides nutrition services to participants, including assessments and counseling, and serves as a liaison between WelbeHealth and food and supplement service providers. The Registered Dietitian also develops menus and ensures compliance with regulations for kitchen operations and meal service delivery. The position supports participants throughout their care journey and collaborates with nursing, therapy, and other IDT members to make nutrition a central part of care planning. Responsibilities also include managing nutrition staff and supporting prospective participants through intake and enrollment. Compensation consists of base salary plus bonus. The stated compensation range is $85,266.68–$104,956.80 USD; actual compensation will be determined based on experience and relevant qualifications. WelbeHealth requires employees to provide proof of vaccination or a vaccine declination form prior to employment and maintains infection-control and PPE standards.
Requirements
- Registered Dietitian.
- At least two years of experience directing nutrition services in a healthcare setting.
- Current Basic Life Support (BLS) and First Aid certifications.
- Excellent leadership, organization, and communication skills in settings with seniors, their families, and IDT members.
- At least one year of experience working with a frail or elderly population.
Nice To Haves
- Geriatric care experience.
- Chronic disease management experience.
Responsibilities
- Conduct nutrition assessments to determine participant needs, preferences, and goals.
- Participate in IDT meetings to develop participant care plans.
- Deliver and document nutrition interventions in accordance with physician orders or participant care plans, including implementing specific diets and providing nutrition counseling to participants and their families.
- Oversee menu planning and meal delivery programs to ensure safety and regulatory requirements are met and participants receive meals according to specified diets.
- Manage nutrition staff, including hiring, training, overseeing, and mentoring.
- Guide the intake and enrollment process to help prospective participants move through enrollment in a timely and effective manner.
- Act as a liaison between WelbeHealth and food and supplement service providers.
- Develop menus and ensure compliance with regulations pertaining to kitchen operations and meal service delivery.
Benefits
- Medical, dental, and vision insurance coverage.
- 17 days of personal time off (PTO).
- 12 observed holidays annually.
- 6 sick days.
- 401(k) savings plan with match.
- Base pay plus bonus.
- Comprehensive healthcare coverage and additional benefits.
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What This Job Offers
Job Type
Full-time
Education Level
No Education Listed
