Plans, directs, and coordinates nutritional services and care for inpatients; establishes policies and procedures for patient nutritional care; supports Food Services and Nursing Departments with education regarding patient nutritional care; assists in establishing of policies and procedures for food safety/sanitation, preparation, distribution. Pay: Rate of pay is based on years of experience and qualifications. Anticipated Position Close Date: 6.27.2026
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Job Type
Full-time
Career Level
Mid Level