Registered Dietitian

St. Joseph Transitional Rehabilitation Center•Las Vegas, NV

9d•$42 - $46

About The Position

We are now hiring a Part-Time Registered Dietitian (RD) to be the newest member of our awesome team! We believe in cultivating a family culture and thrive on person-centered care, while building a positive culture focused on a shared vision, trust, communication, and collaboration. Our mission is to provide compassionate, quality care that focuses on the unique needs of our residents and their families. We believe in teamwork, respect, appreciation, and integrity. Are you ready to contribute to a team committed to excellent customer service and dedicated to each individual’s unique talent? As the Part-Time Registered Dietitian (RD), you will be responsible for assessing the nutritional care of each resident/patient in the center. You will advise the clinical team, dietary department, and Administration on the nutritional status of residents, including lab value interpretation, nutritional intake, consumption patterns, food/drug interactions, therapeutic diets, and overall customer satisfaction. Your role is key to ensuring optimal nutrition for our residents and maintaining high standards of care.

Requirements

Registered Dietitian License.
3-5 years’ experience in an acute or long-term care environment.
Excellent knowledge of skilled nursing regulations (federal/state/local) as they pertain to the dietary field, including interpretation and implementation.
Excellent knowledge of the aging process and the physical, psychosocial, and social needs of the long-term care resident population with regard to nutrition.

Nice To Haves

Experience with PointClickCare (PCC).

Responsibilities

Assessing the nutritional care of each resident/patient in the center.
Advising the clinical team, dietary department, and Administration on the nutritional status of residents, including lab value interpretation, nutritional intake, consumption patterns, food/drug interactions, therapeutic diets, and overall customer satisfaction.
Ensuring optimal nutrition for our residents and maintaining high standards of care.