Registered Dietitian
About The Position
Metz Culinary Management is hiring a Registered Dietitian for a resident-centered long-term care facility. This part-time position offers flexible hours of up to 20 hours per week and focuses on supporting resident health, nutrition, and quality of life. The role is suited to a compassionate, polished professional with experience in a busy healthcare setting and a strong interest in clinical nutrition and specialized health and dietary needs. The successful candidate will bring strong communication skills, an engaging personality, and a focus on education, communication, and the resident and guest experience. Experience with specialized nutritional dining software is required; experience in a contract dining facility is preferred. Metz Culinary Management describes itself as a family-driven company providing restaurant-inspired hospitality. It says its values, growth opportunities, and benefits support team members’ personal growth, enrichment, and career success.
Requirements
- Bachelor of Science degree in Food Service Management, Nutrition, or Dietetics; a master’s degree is preferred.
- Registered Dietitian and licensed RD.
- Experience with specialized nutritional dining software.
- Electronic Medical Records.
- Nutrition education.
- Experience in a busy healthcare setting.
- Compassionate nature, strong communication skills, and passion for specialized health and dietary needs.
- Polished and professional identity, winning attitude, and engaging personality focused on education, communication, and guest experience.
Nice To Haves
- Master’s degree.
- Experience in a contract dining facility setting.
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What This Job Offers
Job Type
Part-time
