Screens all inpatients for nutritional risk according to Nutrition Screening and Assessment Policy and department standards. Provides nutrition care and education for Moderate, Low, and Not Currently at Nutrition Risk (NCR) patients, as well as specified high risk patients, under the supervision of the Registered Dietitian. Addresses Body Mass Index, food allergies and intolerances, and drug nutrient interactions according to department standards. Responsible for requisition, inventory, feeding preparation and staff training for Milk Depot and hospital wide Enteral Nutrition. Preceptor of dietetic interns and nutrition students. This position reports to Director of Nutrition Services.
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Job Type
Part-time
Career Level
Mid Level
Education Level
Associate degree