The Regional Manager, Quality & Food Safety is responsible for a unified approach for quality, food safety and standard processes throughout ADM Ag Services. This position will provide support for standardizing processes and procedures. Some of the key components of this role are to identify and implement QFS best practices and validations to reduce quality disruptions to our operations and our customers; conduct thorough risk assessments and standardize the food safety plans where applicable; conduct and provide support for internal audits, including root cause corrective actions; coordinate action plans for continuous improvements; develop and provide QFS training and support to the locations; and communicate and collaborate across all levels and functions within the business. The ideal candidate must be able to convey extensive experience in the agricultural and/or food processing industries. Additionally, the person filling this position should be able to demonstrate a proven track record of driving positive change. Strong verbal and written communication skills are required as this person must work effectively across multiple functions and levels of the organization.
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Job Type
Full-time
Career Level
Senior