Regional Dietitian

SCHOFIELD&ASSOCIATES LLC•Miller Township, IN

11d•$45 - $51

About The Position

A growing long-term care organization is seeking a Regional Dietitian to support several skilled nursing facilities throughout the Lawrenceburg, Indiana market. Based in Indianapolis, the role provides clinical nutrition oversight, regulatory guidance, and support to facility teams to help ensure residents receive high-quality nutritional care. The Regional Dietitian collaborates with interdisciplinary teams, provides clinical expertise, assists with regulatory compliance, and helps facilities maintain strong nutritional care standards and survey readiness. The role involves travel between facilities in the Lawrenceburg region as needed.

Requirements

Registered Dietitian (RD/RDN).
Strong understanding of CMS regulations and nutrition standards for long-term care.
Excellent communication, organizational, and leadership skills.
Ability to manage responsibilities across multiple locations.
Valid driver’s license and ability to travel between facilities.

Nice To Haves

Experience working in long-term care or skilled nursing facilities.

Responsibilities

Provide clinical nutrition oversight to multiple skilled nursing facilities in the Lawrenceburg region.
Conduct nutrition assessments, care plans, and follow-up evaluations for residents as needed.
Ensure compliance with federal, state, and company dietary regulations and standards.
Support Dietary Managers and facility teams with nutrition programs, menu compliance, and documentation standards.
Assist facilities in maintaining survey readiness and participate in survey processes when needed.
Provide education and guidance to dietary and clinical staff regarding nutrition-related best practices.
Review and monitor weight trends, nutrition risk indicators, and quality metrics.
Collaborate with nursing leadership, therapy, and physicians to ensure coordinated resident care.
Travel between facilities in the Lawrenceburg region as needed.