Receiving Clerk

Atlanta Community Food Bank Inc•East Point, GA

11d•Onsite

About The Position

This position is in-office every day at our East Point location. The schedule is Sunday – Thursday. This person must be available to work weekend and flexible hours, as needed. Who We Are: The Atlanta Community Food Bank is working to end hunger in our community with the food, people and big ideas needed so that no one worries where their next meal is coming from. Since 1979, we’ve been providing food for a growing network of nonprofit partners – including food pantries, community kitchens, childcare centers, night shelters and senior centers. We currently serve more than 700 partners in 29 counties across metro Atlanta and north Georgia. Where You’ll Work: Logistics / Supply Chain About the Role: The Receiving Clerks are responsible for conducting visual inspection of inbound products, verifying BOL counts, and receiving all inbound products into ACFB’s WMS. Receiving Clerks must prioritize safety throughout the warehouse and when operating warehouse equipment. They must also maintain a safe and clean work environment. Receiving Clerks conduct additional work as warehouse demands deem necessary and appropriated by ACFB management. This position reports to the Supervisor, Operations.

Requirements

Must be a certified or licensed lift truck operator with standup lift experience
Working knowledge of MS Office, ERP, and WMS (Excel, Office, etc.)
Must be able to work in varying temperature environments
Demonstrated good oral and written communications skills
Ability to work weekends, and various hours based on the needs of the operation

Nice To Haves

Customer Focus
Decision Making
Accountability
The Ability to Navigate Change

Responsibilities

Provide support to Operations team by receiving all inbound products into the warehouse management systems (Netsuite & WAERlinx)
Properly label all inbound deliveries and allocate them to their designated bin location, zone and category
Verify the accuracy of all shipping and receiving documentation (bills of landing, invoices, inspection reports etc.) and track the movement of incoming product
Confirm the accuracy of counts, weights, and/or other measurements of all inventories received and/or shipped.
Communicate discrepancies to immediate supervisor for a resolution.
Collaborate and communicate with internal departments to ensure all products received are of the highest quality and standards.
Document differences in inventory count and any material damages to incoming products.
File and submit daily reports to NetSuite and SERC designated location.
Maintain Food Safety and Housekeeping requirements in all warehouse operations
Ensure proper storage temperatures and conditions are maintained, tracked, and recorded
Keep all floor areas organized, free of debris, water or other potential contaminants or hazards
Follow Personnel Safety procedures
Inspect warehouse equipment for proper and safe operation prior to using
Wear and utilize all required PPE and safety equipment / tools
Perform other duties as assigned