Receiving Clerk - SYGMA - Night Shift

Sysco

4d•Onsite

About The Position

Sysco is the global leader in foodservice distribution. With over 71,000 colleagues and a fleet of over 13,000 vehicles, Sysco operates approximately 333 distribution facilities worldwide and serves more than 700,000 customer locations. We offer our colleagues the opportunity to grow personally and professionally, to contribute to the success of a dynamic organization, and to serve others in a manner that exceeds their expectations. We’re looking for talented, hard-working individuals to join our team. Come grow with us and let us show you why Sysco is at the heart of food and service.

Requirements

Applicants must be currently authorized to work in the United States.

Responsibilities

Monitoring and inspection of produce at the dock to ensure quality standards are met, and quantity is correct.
Responsible for daily physical cycle counts on frozen, cooler, and dry product.
Keep Warehouse Manager/Supervisor informed, as needed, of potential problems and changes.
Complete inventory and warehouse reports on a daily basis.
Assist and coordinate all physical inventories as called for under SYGMA guidelines and directives.
Works closely with all departments regarding merchandise received, new items, and all inventories to assure a continuous flow of information.
Adhere to the cycle count program.
Adhere it HACCP and MSDS Guidelines.
Other duties as assigned by Management.
Conduct aisle audits
Responsible for salvage/damage recoups
Assist with all inventory adjustments
Assist inventory control supervisor with slot maintenance, stock transfers, and physical inventories
Assist inventory control supervisor with purchasing activities such as overstocks, shorts supply, inconsistent buying and out of stocks
Interface with purchasing, warehouse, inventory, and customer service.
Highlight problem areas for follow-up by the necessary department.
Research credits to find out the reason the credit was given. Perform VCB’s when necessary.
Occasionally schedule inbound loads to accommodate receiving staff.