Rack washer 3rd shift Smoke House - New London, WI

Tyson Foods • New London, WI

1d • Onsite

About The Position

This position includes, but is not limited to, gathering and washing equipment according to specifications and using/operating equipment to include, but is not limited to, racks and sticks. Tyson Foods creates quality products in a safe environment for its team members and aims to make a meaningful impact. Benefits are effective Day 1.

Requirements

• Ability and willingness to perform basic math functions (i.e.: addition, subtraction, multiplication, division).
• Ability and willingness to work overtime and/or weekends as needed.
• Ability and willingness to obtain/retain a tow motor certification.
• Ability and willingness to scan or input into the computer system, all product film, boxes, casings, clips, and ingredients for all daily product runs, including change overs.
• Ability and willingness to follow formulations on the computer and accurately record and report food safety or product information.
• Must be willing and able to perform the physical requirements of the job with or without a reasonable accommodation.
• Ability and willingness to push/pull/lift with arms below waist/at shoulder/above shoulder level 20 pounds or greater frequently.
• Ability and willingness to lift/lower/carry 20 pounds or greater with back and legs.
• Ability and willingness to use both hands for rapid mental muscular coordination, simultaneously.
• Ability and willingness to reach high and low levels, frequently.
• Ability and willingness to flex/grip with wrist/hands frequently.
• Ability and willingness to stand/walk/climb/bend for up to 10 hours, required.
• Ability and willingness to work in wet conditions and cold temperatures at 35 degrees.
• Ability and willingness to work in hot temperatures 90 degrees to 100 degrees.

Responsibilities

• Keep all areas of the smokehouse department clean, including floors, walls, and ceilings with chemicals.
• Clean lights, floor scales, waste meat containers, and doors.
• Keep all department equipment cleaned and properly stored.
• Perform general housekeeping duties in the department.
• Chemically clean racks and sticks.
• Comply with certification for chemicals.
• Comply with all safety, food safety, GMP and SQF requirements.
• Perform all positions of job rotation as needed.
• Perform any other work as assigned by management.

Benefits

• Paid time off
• 401(k) plans
• Affordable health, life, dental, vision and prescription drug benefits

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed