Technologist

IFF • Rockland, ME

1d • Onsite

About The Position

We are seeking a detail-oriented and motivated Quality Technologist to join our laboratory team. In this role, you will play a critical part in ensuring product quality, food safety, and compliance by performing laboratory testing, supporting investigations, and maintaining accurate records in alignment with regulatory and customer requirements.

We are a global leader in taste, scent, and nutrition, offering our customers a broader range of natural solutions and accelerating our growth strategy. At IFF, we believe that your uniqueness unleashes our potential. We value the diverse mosaic of the ethnicity, national origin, race, age, sex, or veteran status. We strive for an inclusive workplace that allows each of our colleagues to bring their authentic self to work regardless of their religion, gender identity & expression, sexual orientation, or disability. Visit IFF.com/careers/workplace-diversity-and-inclusion to learn more

Requirements

• 2+ years of experience in food manufacturing quality assurance or quality control.
• Ability to perform basic math and reading.
• Strong analytical, problem-solving, and attention-to-detail skills.
• Ability to work independently and collaboratively with cross-functional teams.
• High School diploma or equivalent

Nice To Haves

• Certification in HACCP, PCQI, or SQF Practitioner is a plus
• Certification in ISO 9001 and 22002 is a plus.
• Bachelor’s degree in food science, Biology, Chemistry, or related field is a plus.
• Ability to work rotating shifts, weekends, and overtime as needed.

Responsibilities

• Monitor and enforce food safety and quality standards (GMP, HACCP, FSMA, SQF/BRC).
• Operate and monitor the extraction line quality control processes.
• Maintain documentation and records for quality control processes.
• Perform routine quality checks on raw materials and in-process production.
• Conduct sensory evaluations and laboratory tests as needed.
• Investigate and resolve quality-related issues or deviations.
• Assist in developing and updating standard operating procedures (SOPs).
• Support production teams with quality training and best practices.
• Recommend improvements to enhance product consistency and efficiency.

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: High school or GED