The Quality Technician is responsible for carrying out corporate and plant-specific food safety, quality, and laboratory requirements. The position reports to the QA Manager. If the Quality Assurance Technician is absent, the QA Manager or a designate assumes the job duties. The role works a rotating 12-hour schedule, on days or nights, in a fast-paced manufacturing environment.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED