The Quality Control Technician will perform all assigned duties, focusing on daily testing procedures during the manufacturing process to ensure products comply with food safety, quality standards, and written specifications. This role involves monitoring and verifying CCPs, GMPs, and SSOPs in process, inspecting incoming and finished materials, and collecting data for all manufactured products. The technician will also be responsible for calibrating and monitoring test instruments and equipment.
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Job Type
Full-time
Career Level
Mid Level
Education Level
High school or GED