The Quality/Continuous Improvement Manager is responsible for maintaining and improving the plant-wide quality system that focuses on customer satisfaction, defect prevention, improved defect detection, and continuous improvement utilizing Six Sigma techniques. This role will be intertwined with the Food Safety/ Food Defense Coordinator position. This is a “hands-on” position requiring 50%+ of the work requirements being executed in the manufacturing departments.
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Job Type
Full-time
Career Level
Manager