Quality Assurance Technician - Weekend Day

Utz Brands, Inc.•Kings Mountain, NC

11d•Onsite

About The Position

As a Quality Assurance Technician, you’ll be an essential part of maintaining the high standards of product quality and food safety Utz Quality Foods is known for. You’ll conduct routine in-process and finished product quality control tests, document everything, and work closely with the team to keep everything running smoothly. This role operates on a rotating schedule: Friday to Sunday & Thursday to Sunday from 6:00 AM to 6:30 PM.

Requirements

Strong basic math skills and safety-conscious attitude when working with chemical solutions and test samples.
Great organizational and communication skills; the ability to work with all levels of associates.
Basic computer skills for entering and summarizing quality control data.
Willingness to wear non-slip shoes and appropriate personal protective equipment (PPE).
Demonstrated ability to operate production and data entry equipment.
Must follow all personal and food safety rules, policies, and procedures.
Must be able to stand most of the time.
Must be able to lift, push, and pull up to 70lb’s.
Must be willing and able to work in / around consistently hot equipment and environments.
Must have the ability to multi-task.
Must be team oriented.
Ability to communicate both orally and in writing.
Must possess basic math skills.
Proficiency with basic hand tools.
Knowledge of safe operating practices involved in the use of lock-out/tag-out programs and food safety.
Experience with general mechanic tools (Allen wrenches, screw drivers, etc.).
Strong commitment to company values.

Nice To Haves

Mechanical aptitude is helpful, but not required.

Responsibilities

Stay active and engaged throughout the day, collecting samples, testing, and collaborating with the team to ensure everything is up to standards.
Maintain accurate records of all testing, audits, and tasks performed.
Communicate test results and corrective actions with the appropriate team members to ensure consistency.
Work professionally and respectfully with peers, sharing insights and solutions.
Perform product quality tests and ensure food safety by following standard work, lab checklists, and other communication methods.
Verify sanitation effectiveness by conducting pre-op inspections, including visual equipment checks and ATP testing.
Stick to a regular product testing schedule, adjusting as needed for quality concerns.
Keep the lab, equipment, and supplies clean, organized, and fully stocked.
Identify non-conformance issues, placing product on hold, investigating the root cause, and implementing corrective actions.
Assist with lab equipment calibration, auditing records, performing calibrations, and updating the necessary documentation.
Generate shift reports, detailing issues, opportunities, and events that happened during the shift.
Perform daily and monthly audits to ensure facility compliance with GMP and sanitation standards.
Provide technical support to Packers and other associates, especially during busy periods.
Make a direct impact on food safety at Utz by ensuring quality control is always top-notch.
Work with management and associates to ensure food safety standards are followed.
Report any food safety, office, or operational issues to a supervisor or manager for resolution.
Assist with other duties as needed to help achieve company and department goals.