Technician I, Quality Assurance (1st Shift)

Monogram Foods•Denison, IA

22h•Onsite

About The Position

The Quality Assurance (QA) Technician I is responsible for monitoring processes throughout the production facility to ensure and improve food safety and product quality. This role involves performing inspections, audits, and testing, as well as supporting training and compliance initiatives. The position may require extended hours based on production needs, including work performed after regular business hours and on weekends.

Requirements

Basic computer skills required (MS Office Suite, Outlook); ability to learn industry-specific software.
Must be able to read, write, and communicate in English.
MUST BE 18 YEARS OR OLDER

Nice To Haves

Bilingual in English and Spanish preferred.
Strong attention to detail and accuracy.
Basic math and analytical skills.
Excellent problem-solving and troubleshooting ability.
Works effectively both independently and in a team environment.
Strong time management and organizational skills; able to prioritize tasks efficiently.
Demonstrates initiative and a continuous improvement mindset.
Follows policies, procedures, and GMPs consistently.
Adapts well to changing priorities or unexpected events.
React well under pressure and maintain composure.
Willingness to work overtime, weekends, and varied shifts as needed.

Responsibilities

Monitor quality of incoming raw materials and finished products, including organoleptic evaluations.
Enforce Good Manufacturing Practices (GMPs).
Complete pre-operational inspections each morning and evening, including weekly swabs.
Monitor general upkeep and sanitation of production areas.
Verify Critical Control Points (CCPs) on the production floor.
Perform specification testing on incoming raw materials as needed.
Monitor and verify daily label checks, HACCP, operational checks, weekly thermometer checks, temperature tags, and calibration requirements.
Verify proper function of metal detectors daily.
Conduct training for employees assigned by the QA Manager.
Perform daily organoleptic testing on products being run and prepare reports.
Assist in ensuring safety and compliance with all company rules and policies.
Conduct and manage internal facility and GMP audits.
Manage the water activity testing process.
Perform other duties as assigned.