1st Shift Quality Assurance Lead

Mom's Meals•Ankeny, IA

1d•Onsite

About The Position

The Quality Assurance Lead is responsible for performing and monitoring Food Safety and Quality procedures while providing leadership and training to hourly and temporary Quality Assurance personnel.

Requirements

Demonstrated effective Food Safety knowledge (PCQI, allergens, sanitation, GMPs)
Excellent communicative skills
Ability to collaborate
Passion for accuracy
Completely trustworthy and reliable
Ability to work in a fast-paced environment
Handwriting is legible
Must be organized and detail oriented
Basic computer skills are required
Must be able to prioritize to meet deadlines

Nice To Haves

Forklift experience
Previous experience in a food and/or manufacturing industry

Responsibilities

Place and remove hold tags under the direction of the Quality Assurance Manager
Perform daily audits of coolers
Accurately document all inbound and outbound trucks
Perform gel pack audits assuring that target weights are met, and they have the proper seals
Monitor compliance to sanitation and GMP requirements for all team members
Monitor and document room temperatures throughout the facility as assigned by management
Monitor and document temperatures of meals
Perform accuracy checks on thermometers
Perform direct observations and record reviews
Accurately complete all required documentation
Review all records for accuracy and completeness
Has the authority to stop the line from running if the process is potentially causing a food safety concern
Work with all departments to enhance Quality Assurance and sanitation programs throughout the facility
Assist in training all departments in Food Safety and Quality policies and procedures