QSR Team Member
Houchens Food Group•Prospect, KY
•Onsite
About The Position
The Team Member greets and serves guests, prepares product, maintains food safety and sanitation standards, and handles or processes light paperwork. Exceptional guest service is a major component of this position.
Requirements
- Ability to understand and implement written and verbal instructions.
- Must be able to work any area of the restaurant when needed.
- Must be able to operate a computerized point of sale system/cash register.
- Must have the ability to lift 10 pounds frequently and up to 50 pounds occasionally.
Responsibilities
- Greets and serves guests with a cheerful and helpful manner.
- Prepares orders and attempts to upsell and promote new items.
- Demonstrates a complete understanding of menu items and explains them to guests accurately.
- Uses Point of Sale system/cash register to record orders and compute bills.
- Collects payment from guests and makes change.
- Performs cash counts when starting and ending a shift, accounting for all money and credit card receipts.
- Prepares food neatly, according to recipes, and in a timely manner.
- Checks products in the sandwich unit area and restocks items to ensure sufficient supply.
- Adheres to proper food handling, safety, and sanitation standards during food preparation, service, and clean up.
- Cleans and maintains all areas of the restaurant to promote a clean image.
- Adheres to all quality standards, recipes, and procedures as outlined in the location operation manual.
- Performs light paperwork duties as assigned.
- Completes required training courses as directed.
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Upload and Match Resume
What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
