QC TECH

INW: Innovations in Nutrition and WellnessHenderson, NV
Onsite

About The Position

This role is responsible for ensuring the quality and safety of goods and products by performing inspections, testing, and maintaining equipment. The QC Tech will develop and maintain inspection reports, ensure compliance with standards and regulations, and identify areas for process improvement. The position requires attention to detail, the ability to follow procedures, and may involve exposure to food allergens and overtime work.

Requirements

  • Ability to lift boxes and fill forms.
  • Ability to read, speak and write in English.
  • Ability to follow Standard Operating Procedures (SOP’s) plant safety and OSHA requirements.
  • Attention to detail, proactiveness, and cooperation with team members.

Nice To Haves

  • Exposure to food allergens, wheat, nuts, coconut, soy products.

Responsibilities

  • Developing and maintaining company inspection reports.
  • Inspecting goods or products according to quality and safety standards.
  • Ensuring goods and products comply with company standards as well as Federal and State law.
  • Ensuring test equipment is calibrated and working correctly.
  • Reporting quality anomalies to the supervisor.
  • Collecting test data and drafting quality reports.
  • Identifying possible areas for improvement in quality control processes.
  • Ensuring production is not hindered by quality testing procedures.
  • Test quality of materials or finished products.
  • Calibrate scientific or technical equipment.
  • Maintain laboratory or technical equipment.
  • Evaluate quality of materials or products.
  • Inspect areas for compliance with sanitation standards.
  • Record research or operational data.
  • Other duties as assigned.

Benefits

  • Shift differential if applicable.
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