Performs daily audits of production equipment and products to ensure high standards are met. Follows established procedures to correct deficiencies and meet quality and product safety standards. Monitors facility sanitation, assists with investigating product or process deviations, inspects equipment after sanitation, audits process control points and finished products, and documents audit and inspection observations and results. The role requires work in a production environment, sometimes on a moving line, and includes sensory and visual inspection. The employee must comply with company food safety and quality policies and procedures. Other duties may be assigned, and the scope of the job may change as business demands require.
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Job Type
Full-time
Education Level
No Education Listed