QA Technician

Select Milk•Littlefield, TX

1d•Onsite

About The Position

Select Milk Producers is a large dairy cooperative with numerous subsidiaries and processing plants. They are committed to quality, integrity, and continuous improvement. The Quality Assurance Technician plays a crucial role in ensuring the quality and safety of dairy products by performing various analytical and microbiological evaluations. This role, specifically Technician I, involves routine testing and QA tasks under supervision, with a focus on developing technical skills and knowledge within the dairy industry.

Requirements

Must work in a safe, efficient manner and follow all safety procedures including the use of safety equipment.
Must have the ability to troubleshoot small problems and be able to discern when issues may require input from levels of authority within the corporation.
Must be willing to ask for assistance when the process is unclear.
Developing knowledge of laboratory practices.
Works under close supervision.
Seeks guidance when issues arise.
Bachelor’s degree preferred (or equivalent coursework) in Dairy Science, Microbiology, Food Science, Chemistry, or related field or similar work experience in related industry.
Must be able to acquire a Certified Sampler license by the state regulatory agency.
Must be able to obtain certification as Certified Industry Supervisor in accordance with the Pasteurized Milk Ordinance (PMO) and state regulatory requirements.
Expected to obtain certifications within specified timeframe.

Responsibilities

Operate laboratory testing equipment and independently perform a broad range of analytical and microbiological tests.
Perform daily quality checks and audits under close supervision.
Accurately complete worksheets and logs, either electronic or paper.
Assist in the preparation of solutions, media, and sample compositing for third-party testing.
Follow all safety, GMP, and laboratory protocols.
Maintain cleanliness and organization of the laboratory work area.
Escalate unusual results or product defects immediately to a supervisor.
Participate in basic training and continuous improvement activities.
Perform other duties as assigned by management.