This role is responsible for ensuring compliance to quality and food safety requirements and will work directly with QA management. The job is an individual contributor with no direct reports. The QA Technician will review QA/HACCP paperwork, perform routine quality checks and audits, and develop databases as needed. This role requires understanding food production processes, safety procedures, and the use of appropriate personal protective equipment.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED