QA Technician I

SK FOOD GROUP • Cleveland, TN

20h • $19 - $21 • Onsite

About The Position

We are looking for a QA Technician I on 2nd shift to maintain, adjust and repair plant machinery to industry standards while ensuring compliance with all applicable safety, food safety and regulatory requirements. This role will assist with tasks related to the quality of finished products, raw ingredients and packaging materials, ensuring Good Manufacturing Practices (GMPs) and food safety practices are followed.

Requirements

• High School Diploma or equivalent, or 1-2 years of related experience and/or training, or equivalent combination of education and/or experience.
• Ability to operate standard lab equipment.
• Excellent time management and task prioritization abilities.
• Ability to thrive in a fast-paced environment.
• Be detailed and organized.
• Problem solving skills.
• Knowledge of Good Manufacturing Practices (GMPs).
• The ability to read and understand specifications and other technical documents.
• Strong attention to detail; data and sample collection, accuracy in paperwork.
• Ability to use a tablet/iPad.
• Ability to interact with all levels of organization.

Nice To Haves

• Certificates related to Food Safety and/or HACCP preferred.
• Knowledge of Food Safety fundamentals is desirable.

Responsibilities

• Collect measurements, test and report results on various components to ensure they fall within specification ranges.
• Ensure that sandwiches are being built to specification.
• Conduct in line audits/product assessments for specification compliance on food products.
• Coordinate with production on regulatory and quality issues, and document corrective actions.
• Ensure GMPs are being followed.
• Assess facility for sanitary compliance.
• Collect weights and measurements of finished good products.
• Ensure package integrity and accuracy.
• Other duties as assigned.

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: High school or GED