QA Tech ll

Herbruck Poultry Ranch•Saranac, MI

3d•$21 - $21•Onsite

About The Position

Assist QA/FS Team & Management, with general tasks involving the quality & food safety programs. Document reviews, trainings, filing, pest control, customer complaints, thermometer calibrations, etc. Perform 100 egg inspections, at varying sites.

Requirements

Must be at least 18 years of age
Strong communication skills
Completion of pre-req with a passing score of the certifying agency
Completion of HACCP certification with passing score
Follow all company safety rules
Ability to perform essential functions of the job with or without reasonable accommodations
Ability to stoop, bend, climb, and lift at least up to 25lbs routinely throughout the day
Proper PPE
Safety Training in LMS completed

Responsibilities

Follow biosecurity practices on all company sites.
Review departmental documents & records; provide feedback to supervisors & managers. This includes, but is not limited to: Pest control, flats washer, lubrication logs, sanitation, chemical logs, locker inspections, and water usages, etc.
Enter company water usages & report. (Flocks, processing plants, etc.)
Assist with employee training and training records.
Prepare, ship, & record the environmental swabs.
Pest control inspections & document reviews.
EB sample tracking & submittals.
Yolk color analysis and recording for EB eggs.
Farm tracking for CF, American Humane, Certified Humane status.
Perform tanker solids analysis; record and distribute results.
Facility inspections & housekeeping inspections.
Perform 100 egg inspections at all sites, as needed. This includes nest runs and finished goods.
Cooler sample 100 egg inspections, and record in group file for access by the teams.
Enter data into computer spreadsheets.
Reviews and verifies food safety records for accuracy and completion.
Provide feedback to the site Managers regarding I00 egg evaluation results.
Perform equipment calibrations; this includes but not limited to thermometers, pH sensors, etc.
Learn & apply HACCP, Quality Code, and Fraud Program for all processing departments.
Assure the principles of these programs are utilized in their respective area & departments.
Assist with Feed Mill Toxin analysis, i.e. - Vomitoxin, Aflatoxin, etc.
Maintain professional communication with a variety of personnel.
Special assignments & other duties as assigned.
Back up for this position is QA/FS Technician II or higher.