With venues in 74 countries, including 183 cafes, 27 hotels and 12 casinos, Hard Rock International (HRI) is one of the most globally recognized companies. Beginning with an Eric Clapton guitar, Hard Rock owns the world's most valuable collection of music memorabilia, which is displayed at its locations around the globe. Hard Rock is also known for its collectible fashion and music-related merchandise and Hard Rock Live performance venues. HRI owns the global trademark for all Hard Rock brands. The company owns, operates and franchises Cafes across Europe, Asia, and the Americas, as well as owns, licenses and/or manages hotel/casino properties worldwide. Destinations include the company’s two most successful Hotel and Casino properties in Florida, both owned and operated by HRI parent entity The Seminole Tribe of Florida. In 2018, Hard Rock International was recognized as a Forbes Magazine Top Employer for Women and Land Operator of the Year at the Global Gaming Awards. For more information on Hard Rock International visit www.hardrock.com . This individual will be responsible for the procurement of consumable products for the cafe coupled with the responsibility of accurate ordering and inventory control. He/she will partner with the cafe management team to ensure that there are proper policies/procedures in place to minimize financial risk to the business. Execution of timely delivery, cost effectiveness, and quality procurement standards Ordering of consumable and non-consumable products. Management of CBORD inventory system. Ensure that the COS is in line with company goals. Partnership with the corporate R&D department to ensure contract adherence and understand individual cafe needs. Proper stocking of deliveries to ensure they are placed in proper rotation. Build relationships with vendors. Ensure proper thawing procedures are in place and thawed product levels are maintained. Maintain all walk-in, freezer and storage facilities by ensuring they remain clean, neat and organized at all times. Execute prep recipes to company standards, ensure proper packaging, storage and product rotation. Conduct thorough, quality line checks to ensure product quality, availability and storage meets company standards. Coordinate food, beverage and supply purchases between operations departments. Present a professional image to employees, guests, clients, owners and investors. Operate ethically to protect the image of Hard Rock. This job description reflects the position’s essential functions; it does not encompass all of the tasks that may be assigned.
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Job Type
Full-time
Career Level
Mid Level
Education Level
High school or GED
Number of Employees
5,001-10,000 employees