Project Manager

FoodmateBall Ground, GA
$84,300 - $110,000Hybrid

About The Position

The Project Manager (PM) position is a role in the Project Management job category. This role will work independently and in coordination with other project leadership roles. The role focuses on the management of projects and responsibilities include, but are not limited to, timekeeping, financial management, reporting, customer relation, invoicing, presenting plans and actuals, and reconciliation. In the course of their duties, the PM may be assigned to an individual customer engagement and or a series of customer engagements.

Requirements

  • Must have at least 3 years of technical project management experience
  • Must have experience with capital equipment installations and commissioning
  • Must have a proven track record in customer satisfaction
  • Must be able to share references/recommendations
  • Demonstration of outstanding communication and customer service skills
  • Must be able to work very independently and remotely (self-starter)
  • Must have a passion for customer satisfaction
  • Ethical Standards
  • Team Leader and Team Player
  • Ability to work unsupervised
  • Owns a problem and sees it to the end
  • Problem solver
  • Customer focused
  • Positive attitude
  • Outgoing personality

Nice To Haves

  • Experience in the food processing industry, specifically poultry, is a plus
  • A degree in mechanical, electrical, or industrial engineering is a plus
  • Project management professional (PMP) certification is a plus

Responsibilities

  • Review and update project plans & schedules when necessary
  • Time entry and approval for projects
  • Expense entry and approval for projects
  • Support of project financials and advise on areas of non-compliance or exceptions
  • Keep track of all change orders and credits
  • Support the client on a recurring basis about the project status (details regarding project actuals, budgets and forecast for financials and resource management)
  • Process project invoices and check requests through Accounts Payable for outside contractors for the project if needed
  • Ensure cost rates for resource costs; travel costs; product/material (PID) cost, etc. are correct and properly applied
  • Support the information for all required processes across all teams
  • Support the process for the project; collecting data; creating setup forms
  • Ensure project status is properly reported; execute the project close-out checklist; support Lessons Learned process
  • Maintain project organization charts and key distribution lists as required from the project communications plan
  • Data Entry of information into Smartsheet (PM Software)
  • Work with the service department for staffing allocations for each project
  • Confirming all service appointments in FSL
  • Site Management with ensuring customer satisfaction for certain projects with proper shipping info, inventory management, daily updates for service reports, sign out reports and closing out the project
  • Develop clear, straightforward plans that stimulate the teams to reach their full potential
  • Be the expert when it comes to customer assistance and service

Benefits

  • Foodmate maintains a drug-free workplace is an equal employment opportunity (EEO) employer that evaluates qualified applicants without regard to race, color, national origin, religion, ancestry, sex (including pregnancy, childbirth, and related medical conditions), age, marital status, disability, veteran status, sexual orientation, gender identity or expression, and other characteristics protected by law.
  • Individuals who need a reasonable accommodation because of a disability for any part of the employment process should contact Foodmate Human Resources Department to request accommodation.
  • Must satisfactorily pass background check, post-offer drug screen, and physical prior to employment.
  • Foodmate participates in E-Verify.
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