Project Manager - Full Food Service Operations

Ladgov Corporation•Fort Stewart, GA

12d•Onsite

About The Position

Ladgov Corporation is seeking an experienced Project Manager to oversee full food-service operations at multiple Army dining facilities located at Fort Stewart and Hunter Army Airfield. The Project Manager will serve as Ladgov’s senior on-site representative and will be responsible for contract performance, personnel management, operational coordination, quality control, and communication with authorized installation representatives.

Requirements

At least five years of general supervisory experience.
At least three years of management experience in cafeteria-style or multi-entrée operations providing breakfast, lunch, and dinner.
Experience managing high-volume or institutional food-service operations.
Familiarity with AFMIS, OTCnet, inventory control, food ordering, and production planning.
Current Food Protection Manager certification, such as ServSafe Manager, issued within the previous five years.
Ability to obtain and maintain a Common Access Card and installation access.
Strong personnel-management, reporting, scheduling, and communication skills.
Availability during operating and non-operating hours when urgent support is required.

Responsibilities

Direct and oversee all contract and subcontractor activities.
Manage dining-facility operations across all active locations.
Ensure staffing, food production, service, sanitation, safety, and administrative requirements are completed.
Supervise Dining Facility Managers, quality-control personnel, and administrative staff.
Maintain staffing continuity and coordinate replacement personnel.
Monitor labor usage, schedules, attendance, overtime, and productivity.
Ensure compliance with approved menus, AFMIS procedures, food-safety standards, and contract requirements.
Oversee the Quality Control Plan and corrective-action process.
Coordinate with the Contracting Officer and COR regarding performance, staffing, and operational issues.
Participate in quarterly Performance Management Reviews.
Review invoices, certified labor-hour reports, training records, and required contract reports.
Ensure Government property, food, equipment, and funds are properly safeguarded.
Respond promptly to operational calls and emergencies.