Project Engineer

Little Leaf Farms•Mcadoo, PA

About The Position

The Project Engineer leads and supports capital projects, facility improvements, equipment installations, and continuous improvement initiatives across greenhouse, packhouse, and facility operations. The role works closely with Maintenance, Facilities, Operations, Food Safety, and external vendors to deliver projects safely, on time, within budget, and in alignment with operational goals. The Project Engineer supports all phases of execution, including planning, design review, vendor coordination, procurement support, installation oversight, startup, troubleshooting, and documentation. The role drives reliability, efficiency, standardization, and long-term operational improvements throughout the site.

Requirements

A bachelor’s degree in Mechanical Engineering, Electrical Engineering, Industrial Engineering, or a related technical field is preferred.
Strong understanding of industrial systems, including mechanical, electrical, utilities, and automation systems.
Ability to read and interpret engineering drawings, schematics, P&IDs, and technical documentation.
Experience with project planning, budgeting, and scheduling.
Strong organizational and communication skills.
Experience with AutoCAD or similar drafting software.
Proficiency with Microsoft Office and project tracking tools.
Ability to work independently and collaborate across departments.

Nice To Haves

Experience in food manufacturing, agriculture, greenhouse operations, packaging, or automated manufacturing environments.
Familiarity with PLC-controlled equipment and industrial automation systems.
Experience supporting HVAC, refrigeration, water systems, conveyors, packaging equipment, or facility infrastructure projects.
Hands-on technical troubleshooting experience.

Responsibilities

Lead and coordinate capital improvement projects from concept through implementation.
Support equipment installations, facility expansions, utility upgrades, and process improvements.
Collaborate with Operations, Maintenance, Facilities, and outside contractors to execute projects successfully.
Develop project scopes, timelines, budgets, and resource plans.
Assist with obtaining quotes, evaluating vendors, and supporting procurement activities.
Track project progress and communicate status updates to leadership.
Support commissioning and startup activities for new equipment and systems.
Identify opportunities to improve reliability, efficiency, safety, and operational performance.
Assist with layout development, process flow improvements, and equipment optimization.
Ensure projects comply with safety standards, GMPs, food safety requirements, and company policies.
Coordinate contractors and ensure work is completed safely and according to specifications.
Maintain project documentation, including drawings, manuals, change records, and technical files.
Support a positive work atmosphere through communication and conduct that promote teamwork and collaboration with coworkers, leadership, vendors, and contractors.
Perform other duties as assigned.