Production Technician I

Cargill•Mount Joy, PA
•Onsite

About The Position

The Production Technician I safely operates basic production and material handling equipment to manufacture, package, and move finished products according to quality and safety standards. The role performs routine tasks by following established procedures and work instructions while building knowledge of production processes and equipment. The technician contributes to efficient daily operations through consistent execution of standard processes and a willingness to learn new skills. The position is located in Mount Joy, Pennsylvania, and offers a 9:00 AM–5:30 PM shift at $24.00 per hour. The role is part of Cargill’s specialized portfolio enterprise, serving businesses and customers in areas including animal nutrition and health, bioindustrial, road safety salt, and Cargill joint ventures. Relocation reimbursement is not included.

Requirements

  • Must be eligible to work in the United States without visa sponsorship.
  • Must be at least 18 years old.
  • Ability to understand and communicate efficiently in English, verbally and in writing.
  • Ability to work indoors and outdoors in heat, cold, dust, and noise while performing physical tasks, with or without reasonable accommodation.
  • Ability to lift up to 50 pounds, climb, bend, twist, and work at heights of 4 feet or above.

Nice To Haves

  • Prior experience in a manufacturing, production, or warehouse environment.
  • Familiarity with operating basic production or material handling equipment.
  • Experience following safety procedures in an industrial setting.

Responsibilities

  • Operate basic production, packaging, weighing, and material handling equipment according to standard work instructions.
  • Load, unload, package, and palletize products to meet production and quality requirements.
  • Monitor equipment and production processes, and report issues or abnormalities to leadership.
  • Perform basic cleaning, inspections, and preventive maintenance tasks as instructed.
  • Use simple computer systems or paperwork to record production and quality information.
  • Follow safety, food safety, and housekeeping standards to maintain a clean work environment.
  • Work flexible schedules, including overtime, weekends, holidays, or rotating shifts with advance notice.
  • Perform other duties as assigned.

Benefits

  • Medical, dental, vision, and prescription drug insurance.
  • Paid vacation and holidays.
  • Development opportunities.
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