Production Support - Fresh Cheese - 1st Shift
Land O'Lakes•Websterville, VT
•Onsite
About The Position
Under direction of the Creamery Supervisor and other Fresh Cheese leadership staff, the Fresh Cheese Production Worker is responsible for processing cheese, operating machines, packing, boxing, and cleaning. Duties include performing one or more packaging functions such as boxing, running filling line and cranking, while following company GMPs, Safety, and Quality programs.
Requirements
- 18 years or older
- Basic computer skills
- Ability to read, write, comprehend, follow verbal and written instructions
- Possess basic mathematical skills
- Adhere to all standard operating procedures (SOPs)
Nice To Haves
- 1+ years of continuous prior experience in any industry
- Self-Reliant and able to accurately work under limited supervision
- Able to trouble shoot mechanical problems
- Communicates work order progress to supervisor and production operators
- Customer focused and able to work in a collaborative team
- Ability to be flexible in work performed and schedule
- Ability to follow manufacturer’s specifications and directions
- Able to work in a fast-paced environment
Responsibilities
- Processing cheese
- Operating machines
- Packing
- Boxing
- Cleaning
- Performing one or more packaging functions such as boxing, running filling line and cranking
- Following company GMPs, Safety, and Quality programs
- Ensuring a safe working environment while performing assigned tasks
Benefits
- A broad portfolio of benefits
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
