Production Supervisor

MalteuropTown of Algoma, WI

About The Position

Manage all aspects of Malthouse and Elevator Operations including coverage for The Process Manager and the Elevator Supervisor positions.

Requirements

  • Bachelor’s Degree
  • Minimum 5+ years of experience in food manufacturing or production leadership.
  • Proven ability to lead teams, drive results, and manage multiple priorities.
  • Ability to read, interpret, and enforce SOPs, specifications, and regulatory requirements.
  • Basic mechanical aptitude and troubleshooting
  • Proficiency with MS Word and MS Excel.
  • Ability to handle the physical requirements of the position, including repeated bending, stretching, walking, twisting and lifting.
  • Ability to set and prioritize goals

Responsibilities

  • Support all company initiatives, programs, and policies with a positive attitude.
  • Enforce Plant Operating Rules and Regulations and Safety Rules.
  • Work diligently and cooperatively with other employees to achieve all goals, targets and initiatives set forth by Management.
  • Closely monitor malting process and act diligently to avoid any quality issues or production delays.
  • Supervise malt production personnel, with overall direction, coordination, and evaluation of his/her unit.
  • Responsibilities include training employees; planning, assigning, and directing work; appraising performance; rewarding and disciplining employees; addressing complaints and resolving problems.
  • Supervisor carries out supervisory responsibilities in accordance with the organization’s policies and applicable laws.
  • Participate in all required training and education.
  • Supervisor should develop his/her own Career Development Plan under the direction of Management and Human Resource Department.
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