Supervisor, Production (2nd shift)

MONOGRAM MANAGEMENT SERVICES INC•Bristol, IN
•Onsite

About The Position

The Production Supervisor oversees day-to-day production to ensure performance and quality standards are achieved. This role leads production staff in producing high-quality items at a pace that meets labor-set and yield-set standards, while ensuring machines are operational and materials are available for smooth production. The position requires a strong people manager with organizational and operational skills to maintain expected production levels and quality standards. The supervisor works in both a plant and a general office environment and is required to wear suitable Personal Protective Equipment.

Requirements

  • High school diploma or equivalent.
  • Basic knowledge of food processing practices and procedures.
  • Knowledge of food safety principles.
  • Understanding of plant equipment and ability to troubleshoot basic issues.
  • Good math skills.
  • Strong verbal and written communication skills and ability to engage with a diverse group of team members.
  • Good people management and team-building skills.
  • Proficiency using a variety of computer software.
  • Good time management, multitasking, prioritization, and delegation abilities.
  • Ability to schedule and plan work.
  • Excellent problem-solving abilities.
  • Ability to recognize opportunities to improve processes and create efficiencies.
  • Ability to sit for prolonged periods in front of a computer and stand and move about the plant for prolonged periods.
  • Ability to perform physical activities including lifting items up to 100 lbs. unassisted, bending, standing, climbing, or walking.
  • Visual and hearing acuity.

Nice To Haves

  • Associate degree in Operations or Manufacturing Management or a related field.
  • Two or more years of manufacturing experience in the food industry.
  • Experience using Lean methodologies.

Responsibilities

  • Oversee and monitor day-to-day production to ensure performance and quality standards are achieved.
  • Create daily work schedules to ensure production lines are sufficiently staffed.
  • Lead a team in producing high-quality items at a pace that meets labor-set and yield-set standards.
  • Oversee employee performance, provide guidance and support, and identify development needs.
  • Coordinate with other departments to ensure on-time and smooth start-up.
  • Monitor inventory and coordinate the materials needed to accomplish the daily schedule.
  • Maintain and improve production processes.
  • Perform analysis to ensure compliance with customer specifications while maintaining the AOP.
  • Ensure checks and documentation are completed, and perform regular quality and safety audits.
  • Liaise with maintenance to keep machines running at an optimum level.
  • Manage day-to-day issues that arise.
  • Perform other duties as assigned.
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