Production Supervisor-AL

Post Consumer Brands•Troy, AL

1d•Onsite

About The Position

Headquartered in Lakeville, Minn., Post Consumer Brands, a business unit of Post Holdings, Inc., is dedicated to providing people and their pets with delicious food choices for every taste and budget. The company's portfolio includes beloved brands such as Honey Bunches of Oats™, PEBBLES™, Grape-Nuts™ and Malt-O-Meal™ cereal and Peter Pan™ peanut butter, as well as Rachael Ray® Nutrish™, Kibbles 'n Bits™ and 9Lives™ dog and cat food. Post also provides private label solutions to customers in pet food, cereal, nut butters and granola. As a company committed to high standards of quality and to our values, we are driven by one idea: To make lives better by making delicious food accessible for all. The Troy, Alabama plant produces peanut butter, with annual production of approximately 78 million pounds. The site supports a team of more than 130 manufacturing and support employees. Troy is a growing community in southeast Alabama and is home to Troy University, one of the largest universities in the state. The university brings energy, cultural opportunities, and community engagement to the area. Troy offers a welcoming small‑town atmosphere, affordable cost of living, and access to outdoor recreation, making it an attractive place to live and work.

Requirements

3 or more years of leadership or supervisory experience.
3 or more years of manufacturing experience.
Experience using Microsoft Office, including Word, Excel, and PowerPoint.
High school diploma or GED equivalent from an accredited institution is required.

Nice To Haves

Bachelor's degree in maintenance, manufacturing, or a related technical field preferred.
Food manufacturing experience preferred.
Experience implementing behavior-based safety programs preferred.
Knowledge of continuous improvement methods preferred.

Responsibilities

Lead the front-line production team to meet safety, food safety, quality, sanitation, throughput, and cost goals.
Schedule daily and weekly production assignments and adjust priorities to support operating needs.
Monitor production throughput, quality metrics, and labor variance; provide timely coaching, feedback, counseling, and development.
Lead daily team huddles and monthly team meetings to reinforce alignment, productivity, and safety.
Maintain detailed, accurate production records and support employee training and evaluation.
Review operations, identify improvement opportunities, and implement corrective actions.
Partner with Health and Safety to advance safety programs, investigate and report incidents, and address findings with corrective actions.
Serve as the on-site safety representative during emergencies and when the manager is off-site.
Partner with sanitation to maintain production-department compliance.
Use lean manufacturing practices to improve quality, productivity, sanitation, and safety.
Support the Production Manager in developing the department operating budget.
Follow established programs, policies, and practices to produce safe, quality food that meets company and regulatory requirements, and support ongoing improvement of SQF systems.