The Production Supervisor leads daily fermentation and downstream manufacturing operations to ensure safe, efficient, and consistent production of Locus products. This hands-on leadership role oversees production personnel and contract labor, coordinates staffing and resources, monitors process performance, and ensures compliance with safety, quality, sanitation, and operating procedures. The supervisor works with Production, Microbiology, Research & Development, Process Development, Engineering, Maintenance, and Quality to troubleshoot issues, support process consistency and equipment reliability, and advance continuous improvement. The role is accountable for shift execution, employee development, accurate production documentation, and communication across shifts and departments. This is a full-time position supporting a 24/7 manufacturing operation in Peoria, Illinois. The supervisor must be willing to work nonstandard hours, including nights, weekends, and occasional coverage of other shifts, according to production requirements and business needs. Work takes place in both an office and manufacturing-floor settings, with possible laboratory and pilot fermentation activities.
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Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed