2nd Shift Production Supervisor

Daily's•Saint Joseph, MO

11d•Onsite

About The Position

The Department Supervisor is responsible for departmental operations, production, safety and policy enforcement for the assigned department. The Supervisor will maintain department work schedules and ensure proper documentation. Other responsibilities include ensuring daily reports are completed accurately and timely, and that department weekly timesheets are properly filled out and approved. The role involves close work and assistance in coordinating the activities of maintenance, planning and reviewing departmental project work with the Production Manager, and administering HACCP and GMP policies. The supervisor will schedule daily production schedules in CAT2 and M3 based on customer orders and conduct daily meetings with department direct reports on KPIs and Safety. Maintaining high standards of excellence, attention to detail, and flexibility to work through peak work cycles are essential.

Requirements

High School Diploma or equivalent is Required
Two (2) or more years related experience and/or training in supervisory roles.
Ability to read, analyze, and interpret in the English language correspondence, general business reports, professional journals, technical procedures or Government regulations.
Ability to write clear, accurate and concise reports and business correspondence.
Must be able to effectively present information and respond to questions from Managers, consultants, and technicians, and direct production reports.
Ability to apply mathematical formulas to practical situations.
Ability to interpret a variety of instructions furnished in written, oral, diagram, or schedule form.
Must be able to make decisions on routine matters of policies.
Ability to define and solve practical problems, collects data, establish facts and draw valid conclusions.
Ability to deal with several abstract and concrete variables in handling situations.
Must work primarily in a supervisory capacity.
Have the authority to remove employees from an eminent danger condition.
Have informal contact daily with supervisor and other department supervisors.
Good organizational and writing skills necessary to track and document production reports.
Lift 75 lbs occasionally.
Must be able to efficiently and effectively move to all areas of production.
Must be able to climb ladders or platforms.
Must be able to wear all safety and production related equipment.

Nice To Haves

Prior experience in bacon production or further processed meats is preferred.
Bilingual (Spanish) is preferred.

Responsibilities

Overseeing day to day department operations, identifying problems and developing and implementing corrective and preventative measures.
Supervision of between 5 and 50 direct reports, depending on department assigned.
Ensure department personnel follow the established procedures for start up, operation, and shutdown of the department.
Follow production reports and troubleshoot any issues during operation. Offers potential solutions and reports any issues on a daily basis to Production Manager.
Ensure prescribed checks and monitoring of all operating equipment are carried out as required.
Establishes and ensures that safety policies and procedures are followed at all times.
Coordinate all new employee activities and training for department.
Maintain proper records and logs of activities and operating conditions, and down time.
Work closely with all other management staff to ensure safe and productive activities.
Interface with customers, suppliers, vendors, senior staff, staff support.
Prepare and maintain updated production schedules.
Understand, support and help implement/maintain the Quality Management System (QMS), ERP, Operating Policies, and Daily’s safety programs.
Understand, support and help implement goals and objectives, and continuous improvement plans and activities.
Provide leadership in professionalism and ethics.
Perform other duties and assignments as directed by Daily’s management.