This role contributes to non-conformance investigations, verifies corrective actions, and supports both internal and external audits. Additionally, the Specialist participates in training production staff on food safety procedures and provides support to developing members of the quality team. The role partners closely with quality subject matter experts and leadership to ensure consistent application of standards and continuous improvement across the facility. The schedule for this position is 2nd Shift: 2:45 PM - 11:45 PM.
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Job Type
Full-time
Career Level
Mid Level
Education Level
Associate degree