Production Operator

IFF•Rochester, NY

1d•Onsite

About The Position

IFF is a global leader in flavors, fragrances, food ingredients, and health & biosciences, delivering sustainable innovations that elevate everyday products. The Health & Biosciences division channels passion for nature and bioscience into sustainable, life-enhancing technologies for healthcare, food, consumer, and industrial markets. This role is based in Rochester, NY, and is an on-site position. The successful candidate will be part of a creative, solution-oriented team focused on achieving greatness and making a real impact, where individual potential is a key inspiration.

Requirements

High school diploma required.
Basic computer skills with proficiency in Microsoft Excel.
Strong organizational skills with exceptional attention to detail and accuracy.
Ability to prioritize, plan, and execute tasks to meet operational deadlines.
Excellent teamwork and interpersonal skills to work effectively within a highly interactive, self-directed group.
Highly motivated, safety-conscious, and committed to producing high-quality work.
Strong written and verbal communication skills for documentation, handoffs, and problem resolution.
Ability to operate powered industrial trucks safely and effectively.

Nice To Haves

Experience with material preparation is a plus.
Experience working in pre-weigh, materials handling, or regulated production environments.
Familiarity with ISO 22000, FAMI-QS, NSF, or similar quality systems.
Proven success supporting continuous improvement initiatives.

Responsibilities

Conduct accurate pre-weighting of flask, seed, main, and cryo materials for Probiotics production.
Weigh raw materials according to batch sheets and ensure correct removal of materials from MES/SAP.
Clean and sanitize the Pre-Weigh room daily and as needed to maintain compliance with GMP and safety standards.
Ensure all pre-weigh activities are completed on time with accurate documentation of weights, batch IDs, and system entries.
Assist operations during periods of low pre-weigh workload to support overall production flow.
Maintain full adherence to safety practices and quality assurance systems including ISO 9001 and ISO 22000.
Work in an organized, safe manner to address safety, GMP, and housekeeping expectations.
Communicate effectively across shifts, tasks, and teams to ensure continuity and clarity.
Contribute to continuous improvement by identifying opportunities, maintaining attention to detail, and following through improvement actions.