Production Line Lead - 2nd shift Deli

Saputo Inc. • Franklin, TN

1d • Onsite

About The Position

The Production Line Lead in Franklin WI will be a key stakeholder for a new 340,000 square foot conversion facility that is slated to open in 2023 and will play an integral part of Saputo’s strategy to optimize its cheese network in North America. Saputo has a strong history in Wisconsin and are proud to be expanding our footprint in this area. As a Line Lead you will be responsible for setting up and overseeing the production lines and line attendants to ensure that time and safety standards are being met. A qualified individual will be able to effectively lead and direct employees, ensure employee safety, follow all industry rules and regulations, and work to maintain a high standard of work ethics.

Requirements

• Have a working knowledge of the production and plant processes.
• Ability to work scheduled hours and required overtime as needed.
• Display’s traits of reliability, honesty, respect, attention to detail, and punctuality.
• Have basic analytical and numerical skills and the ability to perform mathematical calculations (add, subtract, multiply, divide) in different units of measurement.
• Can communicate effectively and efficiently.
• Have a working knowledge of Safety Methods and Procedures.
• Is self-motivated, able to multi-task, and can work independently and as part of a team.
• Is committed to food safety, quality, and customer satisfaction.
• Demonstrates professionalism and positively represents and promotes Saputo at all times.
• Ability to work in manufacturing environment which includes but not limited to: noise, changing temperatures (hot, wet, cold, humid), standing/walking/bending/stooping/climbing stairs, maneuvering around manufacturing equipment consistently throughout the shift.
• Physical lifting up to 40-lbs unassisted frequently throughout the shift.
• Working with chemicals, wearing personal protective equipment, and following approved chemical handling procedures.

Responsibilities

• Maintain compliance with all company policies and procedures including but not limited to, GMP, SOP, HACCP, SSOP, and H&S.
• Oversees the day-to-day manufacturing activities within your department.
• Supervise production lines to ensure that all orders are completed correctly and on schedule.
• Perform recordkeeping tasks, including inventory management and order tracking.
• Work to maintain a safe and orderly workspace that adheres to industry standards.
• Perform quality control, follow reporting and recordkeeping procedures, and report problems to supervisor.
• Quality checks to assure product is packaged according to customer specifications on production sheet (price/date/label/packaging).
• Monitor and oversee the overall quality of the finished product by maintaining the equipment and facility in a sanitary condition.
• Ability to read and comprehend production worksheets.
• Keep work area neat, clean, and organized at all times.
• Make productive use of down time.
• Attend various mandatory safety and departmental meetings.
• Sanitize lines when needed.
• Enter data on production reports.
• All Saputo employees are expected to perform any assignment or job task according to the stated safety policies and procedures.

Benefits

• medical, dental and vision insurance
• EAP
• 401k
• employee stock options
• paid time off
• Employee recognition and incentive programs
• Opportunities to contribute to your community via a VTO program and plant engagement activities
• Work on a smoke free campus that promotes a healthy and wellness focused lifestyle

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: No Education Listed