3rd Shift Production Forklift Operator FULL-TIME

Herr Foods Inc.•Nottingham, PA

16d•Onsite

About The Position

Building a great career never tasted so good! We are currently seeking a qualified individual for our Full-Time Production Runner position, to join our Nottingham, PA team! This position is eligible for up to a $250.00 retention bonus. The schedule is Monday-Friday, 11pm-7am, with additional hours potentially required due to business demands. This role has the primary responsibility of safely operating a forklift (where applicable) and bringing Raw Materials to production lines and returning those items to warehouse locations when finished running. This role will also require the use of computers to make entries into D365 for various Production-related warehouse functions.

Requirements

Must complete a background check and pre-employment drug screen, as well as a preplacement screening which tests the ability to perform the physical requirements of the position.
Must have vision corrected to 20/30 or better with normal depth perception and peripheral vision.
Must be able to work with proper PPE, airborne seasoning and cardboard dust.
Must be able to work in a noisy and fast-paced environment.
High school diploma or GED; or one to three months of related experience and/or training; or equivalent combination of education and experience.
Must possess a stable work history with good references.
Sustain concentration for up to 3 hours at a time.
Must have a forklift certification (or willing to acquire) and maintain safe forklift operation at all times.

Nice To Haves

Must be able to work in Microsoft Office programs, including Excel, D365 and PowerPoint.

Responsibilities

Safely operate a forklift (where applicable) and bring Raw Materials to production lines and returning those items to warehouse locations when finished running.
Use computers to make entries into D365 for various Production-related warehouse functions.
Perform raw materials storage and placement guidelines both in handheld and on computer in D365.
Understand Safe Quality Food documentation, labeling and storage procedures.
Complete proper rotation procedure of first expired/first out and adhere to system directed use and put away.
Use a handheld mobile device for transferring and inventory functions.
Complete forklift inspection and cleaning, document the inspection and submit the inspection report to the supervisor. Report any problems found during the inspection right away.
Ensure that manufacturing data is accurately entered and tracked in the ERP system, including production orders, materials, and finished goods.
Update and maintain ERP records to reflect real-time data, including production status, material usage, and equipment maintenance.
Enter production and manufacturing data into the ERP system, including raw material consumption, machine usage, labor hours, and quality control data.
Track inventory levels in real-time and coordinate with the necessary teams to ensure timely material replenishment.
Other ERP responsibilities and other duties as assigned.
Follow all safety guidelines as described in the safety code of conduct while working in an environment that requires climbing and working in confined spaces.
Wear proper personal protective equipment for each performing duty.
Attend all safety and SQF (Safe Quality Food) meetings/training and work by these standards.
Fill in for different production positions, including giving breaks if necessary.
Communicate with coworkers, supervisor or other departments based on production needs.