Production Coordinator - Bakery Plant 2nd Shifts

ConAgra Foods•Indianapolis, IN

33d•$24•Onsite

About The Position

The Production Coordinator will be responsible for overseeing production activities in the bakery plant on the 2nd shift, which runs from 2:45 PM to 11:00 PM. This role involves ensuring smooth operations, supporting team members, and contributing to efficiency improvements. The position requires proficiency in MS Office Suite, troubleshooting equipment, managing team schedules, and reporting downtime accurately. The coordinator will also act as an operator-trainer and foster cooperation between line personnel and maintenance.

Requirements

6 months of experience working in a production, manufacturing or distribution environment.
Proficiency in MS Office programs, Excel, Word, Power Point, and Outlook.
Ability to sit, stand, walk and climb stairs during time on duty.

Responsibilities

Become proficient in the use of MS Office programs, Excel, Word, Power Point, and Outlook.
Assist co-workers with all equipment troubleshooting to keep equipment up and running.
Ensure team members are on-time to and from work, lunches, breaks, etc.
Provide coaching and discussions around team building.
Resolve correction of issues.
Be flexible and go where needed.
Assist in conducting line capability and/or loss studies for identified areas.
Serve as an operator-trainer.
Ensure accurate downtime reporting within LEDs.
Work closely with Line personnel and maintenance to create a bridge of understanding and cooperation.