Production Bakery Clerk

Macey's (Associated Food Stores, Inc) • Draper, UT

22h • $16 - $18 • Onsite

About The Position

The Production Bakery Clerk’s primary role is to greet guests, process and fill orders. This individual should have a strong knowledge of the products and services offered within the bakery department.

Requirements

• Minimum 18 years of age
• No previous experience needed only a willingness to learn.
• A current and valid state-issued food handler’s permit.
• Excellent communication skills with the ability to articulate confidently and clearly.
• Enjoys working with others.
• Self-sufficiency with the ability manage yourself.
• Ability and willingness to work flexible hours including evenings, weekends, and holidays to meet the needs of the business.
• Regular on-site attendance required

Responsibilities

• Provide excellent guest service.
• Prepare product for baking and bake product according to specifications.
• Take special orders and provide suggestions as needed.
• Maintain cleanliness standards within the department.
• Follow company rules and state-mandated health and safety laws.
• Operate cash register and follow proper cash handling procedures.
• Ensure proper operation and care of department equipment.
• Work on special projects, other assignments or tasks as assigned.

Benefits

• health
• dental
• vision
• life
• 401(k)
• paid time off
• 10% off groceries for you and your family
• Flexible scheduling
• Daily pay options
• Opportunities for advancement

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed